theplantbasedcatholic
Elizabeth
http://theplantbasedcatholic.comRecipe developer behind The Plant-Based Catholic
Miso Mustard Protein Bowl w/ Butternut Squash
Plant-Based Curried Parsnip Soup w/ Pita
Easy Oil-Free Herb Roasted Fingerlings
Plant-Based Purple Sweet Potato Pie
Plant-Based Bourbon Glazed Carrots
Plant-Based Cranberry Cheesecakes
Green Beans w/ Caramelized Onions (oil-free)
Plant-Based Hungarian Mushroom Soup
Soft-Baked Ginger Molasses Cookies
Plant-Based Miso Mushroom Sweet Potato Soup
Sugar-Free Vegan Bourbon Brownies
Delicata Squash Salad + Maple Miso Dressing
Plant-Based German Apple Pancakes
Plant-Based Fresh Fig Muffins
Vegan Pumpkin-Glazed Pumpkin Snickerdoodles
Plant-Based Fig Crumble Bars
Oil-Free Vegan Sweet Potato Black Bean Hash
Oil-Free Roasted Parsnips
Spicy Kale Grain Bowl w/ Tempeh + Root Veg
Plant-Based Mini Pumpkin Muffins (GF)
Dijon Roasted Root Vegetables (Oil-Free)
Sugar-Free Vegan Chai Spice Granola
Sweet and Spicy Roasted Nuts
Oil-Free Spicy Roasted Carrots with Cilantro
Pumpkin Spice Latte Granola
Oil-Free White Bean Hummus Dip
Plant-Based Strawberry Banana Muffins
Vanilla Almond Granola
Zucchini Tomato Spaghetti Squash with Pesto
Plant-Based Chocolate Almond Torte
Plant-Based Coconut Curry Granola
Healthy Chocolate Pudding
Oil-Free Mixed Nut Butter
Tropical Orange Smoothie Bowl
Plant-Based Cherry Crumble Bars
Plant-Based Blueberry Crumble (for One)
Jackfruit BBQ Sandwiches
Plant-Based BBQ Sauce
Oil-Free Sautéed Zucchini
Plant-Based Broccoli Parm Spaghetti Squash
Sweet Potato Hummus
Oil-Free Roasted Broccoli And Cauliflower
Oil-Free Roasted Mushrooms
Vegan Mushroom Tempeh Sloppy Joes
