Vegan Berry Chia Pudding
Add 1 cup of coconut milk to a bowl
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Add 1/3 cup of chia seeds
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Whisk well until fully mixed
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Add 1 tsp vanilla extract
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Add 1 tbsp maple syrup
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Add a sprinkle of cinnamon
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Whisk again, place in fridge for 2+ hours to thicken
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Prep 2/3 cup of sliced strawberries and 2/3 cup of wild blueberries
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Remove chia pudding from fridge and check consistency
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Add 1/3 cup blueberries to a mason jar
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Layer 1/3 of the chia pudding evenly
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Layer 1/3 cup of strawberries evenly
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Layer 1/3 of the chia pudding evenly
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Layer 1/3 cup of blueberries evenly
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Layer the rest of the chia pudding evenly
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Add 1/3 cup strawberries and style with a few blueberries
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