AUTOPLAY
The "Easiest" Biryani You Will Ever Make
23 steps
What you’ll need
1 cup
Basmati Rice
2 cups
Fried Onions
1 cup
Yogurt
Quarter teaspoon
Rose water
1 cup
Ghee
Fresh veggies
1. Fresh veggies
1
Dry spices
2. Dry spices
2
More Indian spices
3. More Indian spices
3
Heat some oil in a pan and add cumin followed by veggies.
4. Heat some oil in a pan and add cumin followed by veggies.
4
Add ginger, red chilli powder, turmeric, dill leaves and saute the veggies. Add salt to taste.
5. Add ginger, red chilli powder, turmeric, dill leaves and saute the veggies. Add salt to taste.
5
Turn off the flame and add yogurt
6. Turn off the flame and add yogurt
6
Add one tablespoon of ghee at this point.
7. Add one tablespoon of ghee at this point.
7
Sprinke some green cardomom powder
8. Sprinke some green cardomom powder
8
and a teaspoon of garam masala. Save the rest for later.
9. and a teaspoon of garam masala. Save the rest for later.
9
Add around 15-20 mint leaves
10. Add around 15-20 mint leaves
10
and fried onions and mix well.
11. and fried onions and mix well.
11
In a pan of boiling water, add cumin, bay leaves, and salt to taste. Add two cups of soaked rice.
12. In a pan of boiling water, add cumin, bay leaves, and salt to taste. Add two cups of soaked rice.
12
When rice is cooked half way, i.e. breaks on pressing, start assembling layers.
13. When rice is cooked half way, i.e. breaks on pressing, start assembling layers.
13
In a separate pot, layer the marinated veggies first.
14. In a separate pot, layer the marinated veggies first.
14
Then goes in the parboiled rice
15. Then goes in the parboiled rice
15
Finish the layer with some garam masala, cardamom powder, mint leaves and fried onions.
16. Finish the layer with some garam masala, cardamom powder, mint leaves and fried onions.
16
Arrange the second layer similarly.
17. Arrange the second layer similarly.
17
This time, also add rose water
18. This time, also add rose water
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and saffron water
19. and saffron water
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And of course, ghee on the sides!
20. And of course, ghee on the sides!
20
Steam for 10 minutes on high and 5 minutes on medium flame
21. Steam for 10 minutes on high and 5 minutes on medium flame
21
Yay! Biryani is ready! Look at those layers <3
22. Yay! Biryani is ready! Look at those layers <3
22
Serve hot with raita
23. Serve hot with raita
23