AUTOPLAY
Strawberry Ice Cream
16 steps
What you’ll need
Ice Cream Maker
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Manual Food Processor
Buy
Place the bowl of the Ice Cream Maker into the freezer on the coldest setting for at least 24 hours.
1. Place the bowl of the Ice Cream Maker into the freezer on the coldest setting for at least 24 hours.
1
Clean and hull one pound of fresh strawberries.
2. Clean and hull one pound of fresh strawberries.
2
Coarsely chop the strawberries in the Manual Food Processor.
3. Coarsely chop the strawberries in the Manual Food Processor.
3
Combine the chopped strawberries and ½ cup of the sugar. Cover and refrigerate for at least 1 hour.
4. Combine the chopped strawberries and ½ cup of the sugar. Cover and refrigerate for at least 1 hour.
4
Combine 2 cups heavy whipping cream...
5. Combine 2 cups heavy whipping cream...
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1 cup whole milk...
6. 1 cup whole milk...
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1/4 cup sugar and 1/8 tsp salt...
7. 1/4 cup sugar and 1/8 tsp salt...
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And 1 tsp vanilla extract.
8. And 1 tsp vanilla extract.
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Whisk well and refrigerate until ready to use.
9. Whisk well and refrigerate until ready to use.
9
Pour the strawberries into a small colander sitting inside a bowl and strain out the resulting syrup
10. Pour the strawberries into a small colander sitting inside a bowl and strain out the resulting syrup
10
Save the strawberry simple syrup for a mojito later on ;)
11. Save the strawberry simple syrup for a mojito later on ;)
11
Add the strawberries to the cream mixture and stir to combine.
12. Add the strawberries to the cream mixture and stir to combine.
12
Set the timer for 30 minutes. Once the paddle starts rotating, pour the mixture into the bowl.
13. Set the timer for 30 minutes. Once the paddle starts rotating, pour the mixture into the bowl.
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When Ice Cream Maker stops turning, check doneness. The mixture should be a soft-serve consistency.
14. When Ice Cream Maker stops turning, check doneness. The mixture should be a soft-serve consistency.
14
Store in a freezer safe container for a firmer consistency or to save leftovers.
15. Store in a freezer safe container for a firmer consistency or to save leftovers.
15
Or enjoy immediately!
16. Or enjoy immediately!
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