AUTOPLAY
Sausage and Pepper Burgers
7 steps
What you’ll need
Quick Slice
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Burger and Slider Press
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Mix n Masher
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Grill Mat and Tray
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Combine the ground beef, sausage, garlic, oregano, 1/4 teaspoon salt and a few grinds of pepper.
1. Combine the ground beef, sausage, garlic, oregano, 1/4 teaspoon salt and a few grinds of pepper.
1
Mix with Mix n Masher until just combined.
2. Mix with Mix n Masher until just combined.
2
Slice onion and green pepper with Quick Slice.
3. Slice onion and green pepper with Quick Slice.
3
Toss the onion and bell peppers with the olive oil, salt, and pepper on grill mat. Grill for 7 min.
4. Toss the onion and bell peppers with the olive oil, salt, and pepper on grill mat. Grill for 7 min.
4
Form meat into six 3/4-inch-thick patties with burger press.
5. Form meat into six 3/4-inch-thick patties with burger press.
5
Grill burgers 4 minutes per side, topping with the cheese and covering during the last 2 minutes.
6. Grill burgers 4 minutes per side, topping with the cheese and covering during the last 2 minutes.
6
Serve the burgers on the buns and top with the onion-pepper mixture and marinara sauce.
7. Serve the burgers on the buns and top with the onion-pepper mixture and marinara sauce.
7