AUTOPLAY
Restaurant Style Queso Con Carne
4 steps
Hello!
What you’ll need
1 lb
Ground Beef
2.5 cups
Milk
1
Jalapeño, diced, seeds removed
2 tsp
Cayenne Pepper
2.5 lb
White American cheese from the deli
1.5 cups
Pace Picante Sauce
Use white American cheese from the deli. Chop the cheese and melt along with milk, stirring often.
1
While the cheese is melting, brown the ground beef, drain and then chop finely.
2
When cheese is melted, add chopped beef, picante sauce, cayenne pepper, chopped jalapeño and stir.
3
Optional garnish of ground beef and chopped jalapeños. Enjoy with your favorite tortilla chips.
4
Thanks!