What you’ll need
1 1/2 cups
Add oil, garlic and shallots and let the last two brown up.
You can use fresh or left over meat. Cooking time will vary. But there are so many tasty options.
You can use day old rice or rice that has been in the freezer.
Make a little well in the middle for the oyster & soy sauce and sesame oil.
Mix mix mix and then make another well in the middle for the two eggs.
Swish swish swish and incorporate the eggs with the rice and meat.
Smells so good!!
Add veggies. Carrots, banana peppers, kimchi, cukes....options are endless.
Yummy! Plate and serve