Pear Pudding Cakes
Food blogger at Seasons and Suppers
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Stir together flour and sugar. Add milk, oil, vanilla and eggs and stir to combine.
1
Spoon batter into ramekins and bake for 20 minutes or until set.
4
Remove from oven and pour egg mixture overtop. Return to oven for about 15 minutes until golden.
5
Enjoy warm or at room temperature.