Roll puff pastry on pastry matt with bakers roller and cut edges with a pastry cutter into a circle.
Using scoop & spread, spread Nutella onto puff pastry, leaving 1" around the edges. Brush with
Repeat step 1 with second puff pastry and place on top of first one
Take lid of Nutella jar and place in centre and cut four quarters
Cut each quarter in half and than each eight in half until you have 16
Gently twist each section 3 to 4 times and using basting brush, brush with egg wash
Bake in oven at 350° for 25 mins or until golden brown. Enjoy!