How toMeal Prep Pad Thai
5 steps
Add edamame, mushrooms, peppers and green beans to a large skillet with a little olive oil.
1
Cook over medium high heat until vegetables just start to soften. Add garlic and cook one minute.
2
Toss cooked vegetables with cooked rice noodles and Pad Thai sauce.
3
Divide into meal prep containers.
4
Top with peanuts and radishes.
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