AUTOPLAY
Making Marshmallow Fondant From Scratch
8 steps
Hello!
What you’ll need
10oz
Mini Marshmallows
2-3 tablespoons
Water
Small Bowl
Vegetable Oil
4 Cups
Powdered (Confectioners) Sugar
Recipe found here! https://www.biggerbolderbaking.com/how-to-make-marshmallow-fondant/?utm_medium=So
1. Recipe found here! https://www.biggerbolderbaking.com/how-to-make-marshmallow-fondant/?utm_medium=So
1
Place your marshmallows in a bowl with 2 teaspoons of water. Microwave at 30 second intervals.
2. Place your marshmallows in a bowl with 2 teaspoons of water. Microwave at 30 second intervals.
2
After each 30 second interval, stir well.
3. After each 30 second interval, stir well.
3
Put 3/4 of powdered sugar in the mixer. Add all Of your marshmallow mix into the mixer. Start mixing
4. Put 3/4 of powdered sugar in the mixer. Add all Of your marshmallow mix into the mixer. Start mixing
4
Keep adding powdered sugar until no longer really sticky.
5. Keep adding powdered sugar until no longer really sticky.
5
Place your fondant on a clean nonstick surface. Use vegetable oil on you hands and knead about 8 min
6. Place your fondant on a clean nonstick surface. Use vegetable oil on you hands and knead about 8 min
6
Roll out your fondant and get creative! Here you can add food coloring and knead to make up colors!
7. Roll out your fondant and get creative! Here you can add food coloring and knead to make up colors!
7
Finished product on the fish and fish bowl!! www.buttercreamparty.com
8. Finished product on the fish and fish bowl!! www.buttercreamparty.com
8
Thanks!