AUTOPLAY
Make Freezer Breakfast Sandwiches
11 steps
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You’ll need 8 eggs, a splash of milk, 1/2 cup of cheese, 1 pepper, 1/4 of an onion, bread.
1. You’ll need 8 eggs, a splash of milk, 1/2 cup of cheese, 1 pepper, 1/4 of an onion, bread.
1
Chop the pepper and onion and set aside in a bowl.
2. Chop the pepper and onion and set aside in a bowl.
2
Crack eggs into a bowl.
3. Crack eggs into a bowl.
3
Add a splash of milk & whisk eggs a bit before mixing in the veggies. Add salt & pepper to taste.
4. Add a splash of milk & whisk eggs a bit before mixing in the veggies. Add salt & pepper to taste.
4
Pour egg and veggie mixture into a greased pan or baking dish.
5. Pour egg and veggie mixture into a greased pan or baking dish.
5
Bake at 300 degrees for approximately 20 minutes or until egg mixture has set.
6. Bake at 300 degrees for approximately 20 minutes or until egg mixture has set.
6
Take out of oven and cut into 6 squares.
7. Take out of oven and cut into 6 squares.
7
Lay out 2 slices of bread per egg square.
8. Lay out 2 slices of bread per egg square.
8
Using a spatula, place egg squares on bread and sprinkle a bit of cheese on top. Close sandwiches.
9. Using a spatula, place egg squares on bread and sprinkle a bit of cheese on top. Close sandwiches.
9
Wrap sandwiches in tin foil.
10. Wrap sandwiches in tin foil.
10
Put sandwiches in freezer. Reheat later to enjoy!
11. Put sandwiches in freezer. Reheat later to enjoy!
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