Macaroni with Bechamel
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2 cups
Macaroni
1 1/2 cup
Milk
1/4 cup
Oil
2 tbsp
All Purpose Flour
2 cups
Macaroni
1 1/2 cup
Milk
1/4 cup
Oil
2 tbsp
All Purpose Flour
2 thighs
Boneless Skinless Chicken Thighs
Onion And Garlic
½ tablespoon of salt
1/2 Tsp Black Pepper
Curry Powder
Ground Ginger
First boil the macaroni until fully cooked (add little salt and oil to the BOILING water )
1
For the Filling:onion,garlic until golden then chicken, add the spices low the heat and cover it
2
2 tbsp of oil with 2 tbsp of flour,then the milk,salt black pepper keep stirring until BOILING
3
Now let's set the pan, add some cheese in the top
4
Let's bake it for 10 minutes at 350f then broil it until it's ready
5