Keto Mac & Cheese with Zoodles
Hi, Iā€™m Lauren. Delicious Little Bites is where I share easy, tasty recipes that everyone can enjoy.
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Spiralized the zucchini from about 2 zucchini.
1
Melt the butter in a large skillet. Add cream cheese and heavy cream. Cook until melted and smooth.
2
Stir in salt, pepper, mustard powder and cheddar cheese. Cook until melted and smooth.
3
Add the zoodles and cook 3-5 minutes or until just tender.
4
Serve hot and enjoy!
5
4 tablespoons
Butter
2 ounces
Cream Cheese
1/2 cup
Heavy Cream
1/2 teaspoon
Salt
4 tablespoons
Butter
2 ounces
Cream Cheese
1/2 cup
Heavy Cream
1/2 teaspoon
Salt
1/4 teaspoon
Pepper
1 teaspoon
Mustard Powder
8 ounces, shredded
Sharp Cheddar Cheese
4 cups, spiralized
Zucchini