How toJosie Pozies Quick And Easy Homemade Hummus
11 steps
What you’ll need
Deluxe Cooking Blender
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Adjustable Measuring Spoon Set
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15oz can
Chickpeas
A pinch
Salt
Mini Measure-All® Cup
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Mix ‘N Scraper®
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1/4 cup
Reserved Chickpea Liquid
1tsp
Cumin
Citrus Press
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1/2 cup
Tahini
2 cloves
Garlic
Juiced
Lemon
Start with 1/4 cup tahini base.
1
Add 15 oz drained chickpeas.
2
Add 1/4 reserved chickpea liquid.
3
Add the juice of one lemon.
4
Add 2 cloves of peeled garlic.
5
Add a pinch of salt.
6
Add 1 tsp cumin.
7
Set your Deluxe Cooking Bender on grind.
8
Some tips 😄
9
And serve! 😊
10
Yum!
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