Instant Pot Caprese Chicken
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Add broth, chicken, olive oil, salt, pepper, garlic powder and balsamic vinegar to Instant Pot
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Dump crushed tomatoes on top.
2
Cover and pressure cook for 15 minutes with a 5 minute natural pressure release
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Thicken with a cornstarch slurry
4
Add in mozzarella, Parmesan and basil. Serve over orzo.
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