How toHow To: Mermaid Cake Cone
6 steps
Fill your cones with cake batter & bake like a cupcake (without chocolate as it’ll melt/burn quick)
1
With a round tip, add BC around the edges
2
Add coloured sugar to the BC
3
Now add BC again with 1B Wilton tip
4
As a final touch, put the Wilton mermaid icing decor on top to the matching cake cone !
5
& Enjoy !
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