How toMake XILLI Mole Poblano Enchiladas
10 steps
Hello!
What you’ll need
10 oz
Water
6 Cloves
Garlic
To Taste
Cojita Cheese
1
XILLI Mole Poblano
Buy
1 Breast
Chicken
2
Tortillas
To Coat Pan
Cooking Oil
To Taste
Salt
Half Large Onion
Onion
1 Bunch
Cilantro
Add garlic, cilantro, onion, and chicken to pot
1
Add salt water and bring to low boil
2
Empty XILLI Mole Sauce into pot
3
Double sauce by filling jar with water to clean container - shake vigorously
4
Mix and heat sauce on low
5
Soften tortillas in cooking oil
6
Chop boiled chicken
7
Dip tortillas in sauce and fill with chopped chicken
8
Repeat and cover enchiladas with more Mole
9
Garnish with onion slices and cojita cheese
10
Thanks!
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