How To Make Tuna Newberg
Making food, that’s good enough. Pastry student. Home cook.
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but what is tuna newberg?
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10-12 Oz
Tuna
Buy
1
Sweet Onion
3 cups
Milk
1 cup
Mayo
10-12 Oz
Tuna
Buy
1
Sweet Onion
3 cups
Milk
1 cup
Mayo
3 tbsp
Flour (AP)
Paprika
Oregano
Sauté chopped onions in oil until soft and translucent.
1
Stir to combine and break up any chunks.
3
Add paprika and oregano.
4
In large measuring cup whisk together milk, mayo, flour, with additional paprika and oregano.
5
Add liquid to onions and tuna. Stir. Once it bubbles gently, reduce to simmer and cover.
6
Let simmer, covered, stirring occasionally, until sauce thickens, approx 15-20 mins.
7
When it’s thick and creamy it’s done! Season with salt and pepper to taste.
8
Serve over rice with additional oregano as a garnish.
9