AUTOPLAY
Make Strawberry Infused Buttercream Frosting
5 steps
What you’ll need
Strawberries
Piping Bag
Vanilla Cupcakes
Knife
Spoon Or Spatula
Buttercream Frosting
Large Round Tip
Cut off the stem and slice your strawberries
1. Cut off the stem and slice your strawberries
1
Chop up your strawberries super fine
2. Chop up your strawberries super fine
2
Add a small amount of strawberries to the frosting and mix, the more you add the runnier it will be
3. Add a small amount of strawberries to the frosting and mix, the more you add the runnier it will be
3
Set your piping bag (pointed down) in a cup and scoop the frosting in
4. Set your piping bag (pointed down) in a cup and scoop the frosting in
4
Pipe frosting into cupcake; if runny, refrigerate to prevent drips
5. Pipe frosting into cupcake; if runny, refrigerate to prevent drips
5
Thanks!