How toMake Lasagne At Home
15 steps
What you’ll need
500g
Ground beef
1/2 l
Cream
1-2 packs
Lasagne noodles
2 glasses
Tomato sauce
1
Onions
1 large
Vessel
200g
Butter
Your choosing
Italian herbs
200g
Flour
2
Carrots
Fry minced meat with onions and carrots
1
Melt butter
2
Heat cream
3
Add flour to melted butter
4
Mix
5
Add cream little by little
6
Stir up until fully dissolved
7
Add tomato sauce to beef
8
Cook noodles
9
Start first layer with bechamel
10
Second layer beef tomato sauce
11
Third layer noodles
12
Repeat
13
Put in over for 30min at 200 Celsius
14
15
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15