How toMake A Classic Pumpkin Pie Filling
5 steps
What you’ll need
1 15 oz can
Pumpkin
.5 teaspoon
Ginger
Two eggs, slightly beaten
1 14 oz can
Sweetened Condensed Milk
.5 teaspoon
Nutmeg
1 teaspoon
Cinnamon
.5 teaspoon
Salt
In a bowl, mix your pumpkin and condensed milk
1
Add in your eggs
2
Use a whisk to mix it all in
3
Add in your ginger, nutmeg, salt, and cinnamon
4
Stir until mixed, refrigerate until ready for use
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