How toBlend Yellow Curry Powder
8 steps
What you’ll need
2 tablespoons
Turmeric
2 teaspoons
Ground Ginger
1 1/2 teaspoons
Cardamom
2 tablespoons
Cumin
2 tablespoons
Fenugreek
1 teaspoon
Black Pepper
1/2 to 1 teaspoon
Chili Powder
2 tablespoons
Coriander
2 teaspoons
Ground Mustard
1 teaspoon
Cinnamon
Combine 2 tablespoons each turmeric, cumin, coriander, and fenugreek in a jar topped with a funnel
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Add 2 teaspoons each ginger and mustard
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Add 1 1/2 teaspoons cardamom
3
Add 1 teaspoon black pepper
4
Add 1 teaspoon cinnamon
5
And finally, add 1/2 to 1 teaspoon chili powder
6
Use a chopstick to encourage the spices down the funnel
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Lid the jar, shake it up, and store for up to 6 months
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