AUTOPLAY
Homemade Bread Easy And Healthy
10 steps
What you’ll need
16oz
Warm Water
1tbsp
Honey
2cups
Bread Flour
1 1/3 Tbs
Instant Yeast
1 1/5 tbs
Salt
2cups
Wheat Flour
1 1/5 tbs
Salt
1tbsp
Olive Oil
1/5 cup
Oatmeal Flakes (optional)
At first add salt and yeast to 16oz of warm water. Mix it well
1. At first add salt and yeast to 16oz of warm water. Mix it well
1
After that honey and olive oil
2. After that honey and olive oil
2
I used wheat flour and bread flour 50/50. You can do only one type. Also I added oat flakes
3. I used wheat flour and bread flour 50/50. You can do only one type. Also I added oat flakes
3
With opposite side of wood spoon start combining all ingredients, you will get a sticky dough
4. With opposite side of wood spoon start combining all ingredients, you will get a sticky dough
4
Cover the bowl and keep it in warm place for 1,5 hour
5. Cover the bowl and keep it in warm place for 1,5 hour
5
Work with dough for a little, place to a baking pan , sprinkle with oat. Don’t overwork the dough
6. Work with dough for a little, place to a baking pan , sprinkle with oat. Don’t overwork the dough
6
Do a cut on a middle. Cover and keep in the warm place for another 30 min
7. Do a cut on a middle. Cover and keep in the warm place for another 30 min
7
Leave a room on the top as the dough will raise a lot
8. Leave a room on the top as the dough will raise a lot
8
Preheat oven to 400F. Carefully remove the plastic wrap and bake in the oven for 40 min
9. Preheat oven to 400F. Carefully remove the plastic wrap and bake in the oven for 40 min
9
Here is a beautiful crispy bread. Cool it down on a cooling rack
10. Here is a beautiful crispy bread. Cool it down on a cooling rack
10
Enjoy