AUTOPLAY
Healthy Strawberry Almond Bars
13 steps
What you’ll need
Chopped Strawberries, 2 Cups
Butter, 130g
Almond Butter, 80g
Fruit Syrup, 80g
Oats, 220g
Egg, 1 Large
Warm Water, 2 tbsp
Granulated Sugar, 20g
Apple Butter, 80g
Flaked Almonds, 50
Mix the cornstarch with the warm water until it has dissolved. Set aside
1. Mix the cornstarch with the warm water until it has dissolved. Set aside
1
In a small sauce pan, add the strawberries & sugar
2. In a small sauce pan, add the strawberries & sugar
2
Add the fruit syrup
3. Add the fruit syrup
3
Cover and boil for 1 minute on medium heat while stirring occasionally
4. Cover and boil for 1 minute on medium heat while stirring occasionally
4
Remove from heat and stir in the pre-mixed cornstarch. Set aside to thicken and cool.
5. Remove from heat and stir in the pre-mixed cornstarch. Set aside to thicken and cool.
5
Add oats, egg, almond butter, butter, cinnamon, and apple butter to a small bowl
6. Add oats, egg, almond butter, butter, cinnamon, and apple butter to a small bowl
6
Mix together till fully combined
7. Mix together till fully combined
7
Dough should look like this
8. Dough should look like this
8
Reserve 1/2 cup of the dough for later. Place rest of the dough into a greased baking dish.
9. Reserve 1/2 cup of the dough for later. Place rest of the dough into a greased baking dish.
9
Add the almond flakes to the remaining dough and work the mixture into a crumble
10. Add the almond flakes to the remaining dough and work the mixture into a crumble
10
Spread the strawberry filling on the dough. Then sprinkle the crumble over the filling.
11. Spread the strawberry filling on the dough. Then sprinkle the crumble over the filling.
11
Bake in the oven at 170°C for 18-20 mins.
12. Bake in the oven at 170°C for 18-20 mins.
12
Enjoy warm. Recipe makes 9 bars.
13. Enjoy warm. Recipe makes 9 bars.
13