Halloween Mini Chocolate Cupcakes
Hi, Iā€™m Lauren. Delicious Little Bites is where I share easy, tasty recipes that everyone can enjoy.
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Line a mini cupcake pan with paper liners. Preheat oven.
1
Combine flour, cocoa, baking powder, baking soda, and salt in a small bowl.
2
Whisk together sugar, vegetable oil, eggs, and vanilla in a large bowl.
3
Gradually mix half of the dry ingredients and buttermilk into the wet. Repeat with remaining half.
4
Fill each liner 1/2 way full with batter.
5
Bake 12-15 minutes.
6
Pipe on chocolate buttercream frosting.
7
Decorate as desired.
8
Full recipe is linked below.
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