Break off about a teaspoon of bailable clay and roll between your fingers.
Roll it between your hands to make a small ball and then place it on a piece of parchment paper.
Fold over the parchment paper and press down.
Use a lid or bottle to flatten into a circular shape that’s about the size of a quarter or smaller.
Use child’s finger to press a diagonal fingerprint and then another the other direction= a heart!
Use a toothpick to make a hole at the top for the jump ring.
Place on a parchment paper lined cookie sheet and bake at 275 degrees for 15 minutes.
Once cool, add the jump ring using needle nose pliers or your fingers.
Add the necklace!
Voila! A beautiful keepsake that’s perfect for Mother’s Day or any special occasion!