How toElaichi chai/Cardamon tea
13 steps
What you’ll need
5-6
Green Cardamon
1 Cup
Water
1-2 tea spoons (depending on how sweet you want your tea)
Sugar
1/4 - 1/2 cups - depending on how much you prefer
Milk
2 Tbl spoons (For two people)
Tea Powder (Black/English Breakfast/Indian)
Take a tea/Milk vessel, place it on the stove, pour one cup water and let it sit on High flame
1
Make sure the water starts to bubble
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Take 3-5 cardamom pods and crack them so that the seeds pop out
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This is how you do it
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Toss the cracked cardamoms into the boiling water and let it sit for 5 minutes
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Make sure the water is well flavored/flavoured with Cardamom
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Now, put two table spoons of tea powder in the boiling water
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Let it boil for another 1 minute
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Add 1/4 - 1/2 cup of Milk (Choice) - I used whole milk.
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Add, 2 tea spoons of sugar (you may use jaggery or Honey)
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Let it boil for another 2-3 minutes and when it is about to over flow, you take it off the stove
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Using a tea strainer, you pours the tea in a tea cup
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And you may relish your tea with some cake/ biscuits( cookies)
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