What you’ll need
Coconut Oil (melted)
2 desert spoons
In a large bowl add the cacao
Pinch of salt
Mix to combine, slowly at first..
Add a little more almond butter or maple syrup if too dry, mix until you form a ball easily.
Take a heaped teaspoon of mixture. Roll lightly to form a ball
Until all mixture is used up
now we’ll roll in toppings. Take three jam jars, half filled with cacao, almonds and chia seeds
Pop a ball in each
Shake to coat evenly
Continue until all are covered. Store in fridge, or eat straight away!