White chocolate chips, sweet condensed milk, peanut butter
In a glass bowl, melt 2 cups white chocolate, 300ml condensed milk. Microwave 1 min + 10s increments
Mix 1/2 cup peanut butter. It’s going to thicken. If not completely mixed, microwave again and mix.
Put batter in a 8x8in pan lined with parchment paper and wrap it in plastic. Refrigerate until sets.
Cut your fudge in pieces and keep it at room temp. This sweet and soft piece of heaven is all yours!