AUTOPLAY
Easy Coconut & Almond Chia Pudding
16 steps
What you’ll need
Vanilla Coconut & Almond Chia Recipe
Add 3 tablespoons (45g) of black chia seeds to a bowl
1. Add 3 tablespoons (45g) of black chia seeds to a bowl
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Stir your coconut milk to even out the consistency
2. Stir your coconut milk to even out the consistency
2
Add a 3/4 cup of coconut milk to the chia seeds
3. Add a 3/4 cup of coconut milk to the chia seeds
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Add 1 teaspoon of honey
4. Add 1 teaspoon of honey
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Stir your almond butter
5. Stir your almond butter
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Add 1 tablespoon (15g) of almond butter to the chia mixture
6. Add 1 tablespoon (15g) of almond butter to the chia mixture
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Add 1 teaspoon of vanilla extract
7. Add 1 teaspoon of vanilla extract
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Mix all of you’re ingredients
8. Mix all of you’re ingredients
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Leave to set for 15-20 minutes
9. Leave to set for 15-20 minutes
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Once your mixture has gelled like this, you’re ready for the next step
10. Once your mixture has gelled like this, you’re ready for the next step
10
Transfer to a glass or jar (jars are better if you intend on storing in the fridge)
11. Transfer to a glass or jar (jars are better if you intend on storing in the fridge)
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Fill to 3/4 of the glass/jar (to leave space for your topping)
12. Fill to 3/4 of the glass/jar (to leave space for your topping)
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Sprinkle 2 teaspoons (10g) of almonds on top
13. Sprinkle 2 teaspoons (10g) of almonds on top
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Sprinkle 2 teaspoons (10g) of coconut on top
14. Sprinkle 2 teaspoons (10g) of coconut on top
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You should end up with this...
15. You should end up with this...
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Your Vanilla Coconut & Almond Chia Pudding is now ready - enjoy as a breakfast or delicious dessert
16. Your Vanilla Coconut & Almond Chia Pudding is now ready - enjoy as a breakfast or delicious dessert
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