AUTOPLAY
Decorate A Colorful Lucky Charms Cake
13 steps
Hello!
What you’ll need
Crumb Coated Two Layer Cake
Lucky Charm Marshmallows
4
Piping Bag
Large And Small Angled Spatula
Food Coloring (Rainbow Colors)
Star Tip 1M
Buttercream Frosting
Rainbow Sprinkles
Start with a cold crumb-coated layer cake
1. Start with a cold crumb-coated layer cake
1
Add a second layer of frosting and spread- it doesn’t need to be perfectly smooth
2. Add a second layer of frosting and spread- it doesn’t need to be perfectly smooth
2
Using a spinning base, use your spatula to make two upward diagonal lines
3. Using a spinning base, use your spatula to make two upward diagonal lines
3
Add one more layer of frosting in the diagonal section for extra tackiness
4. Add one more layer of frosting in the diagonal section for extra tackiness
4
Separate your marshmallows - don’t eat the good stuff :(
5. Separate your marshmallows - don’t eat the good stuff :(
5
Place your marshmallows in your diagonal section, try to keep similar pieces spread out
6. Place your marshmallows in your diagonal section, try to keep similar pieces spread out
6
Mix up your pastel rainbow buttercream colors
7. Mix up your pastel rainbow buttercream colors
7
Scoop 2-3 colors into one piping bag with the star tip
8. Scoop 2-3 colors into one piping bag with the star tip
8
Pipe stars all around the top of the cake
9. Pipe stars all around the top of the cake
9
Spackle on a dab of each color, ascending up the cake like the marshmallows
10. Spackle on a dab of each color, ascending up the cake like the marshmallows
10
Gently use your spatula to smooth out the piped colors- they will blend to look like watercolor
11. Gently use your spatula to smooth out the piped colors- they will blend to look like watercolor
11
Feel free to add an extra layer to brighten it up
12. Feel free to add an extra layer to brighten it up
12
Add sprinkles and more marshmallows
13. Add sprinkles and more marshmallows
13
Thanks!