What you’ll need![]()
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1 1/3 cup
Almond flour
2 tsp
Vanilla Extract
1/2 cup
Chocolate chips
1/3 cup, melted
Coconut oil
3 tbsp + 1/3 cup (for 🍦)
Coconut Milk
4 sliced and frozen
Bananas
3 tbsp
Maple Syrup
1/2 tsp
Sea salt
Mix all cookie dough ingredients (besides chocolate chips) together until smooth
1
Mix in chocolate chips & refrigerate for 30-45 minutes
2
Roll into ~30 balls and place back in refrigerator
3
Blend the frozen bananas and milk until smooth, this will take a few minutes
4
Mix together “ice cream” and cookie dough bites (saving a few for the top, if desired)
5
Either enjoy immediately, or freeze for 1-2+ hours for more scoop-able ice cream 🍨
6
😍 🍪🍦
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