AUTOPLAY
Cold Smoked Salmon Egg Salad Stacks
12 steps
What you’ll need
1tsp
Black Sesame Seeds
1 tsp
Wasabi Mayo
1 Chopped Avocado
1 Tbsp Dijon Mustard
1 tsp
Sriracha Mayo
6 Soft Boiled eggs
1 Tbsp
Salmon Cream Cheese
1 Tbsp
Miracle Whip
1/4 Teaspoon of Crushed Red Pepper
4cm Round Form
Boil & peel 6 eggs
1. Boil & peel 6 eggs
1
Chop the eggs
2. Chop the eggs
2
Add chopped cold smoked salmon
3. Add chopped cold smoked salmon
3
Add chopped red onion
4. Add chopped red onion
4
Add Smoked Salmon cream cheese
5. Add Smoked Salmon cream cheese
5
Add Sriracha mayo
6. Add Sriracha mayo
6
Add Miracle whip
7. Add Miracle whip
7
Add Dijon Mustard
8. Add Dijon Mustard
8
Add chopped green onions
9. Add chopped green onions
9
Mix well with a large spoon
10. Mix well with a large spoon
10
Place in round form mold, top with avocado, sriracha/wasabi mayo, black sesame & red pepper
11. Place in round form mold, top with avocado, sriracha/wasabi mayo, black sesame & red pepper
11
Enjoy!
12. Enjoy!
12