AUTOPLAY
Carne Norte (Corned Beef Hash)
11 steps
What you’ll need
1 tin
Corned Beef
1
Chopped Tomatoes
1 tsp
Turmeric
1
Onion
1/2 Tsp Paprika
1 Tsp Of Sea salt
Oil
1 tsp
RoniB’s Kitchen Black Bean Chilli Paste
Buy
1 Potato
To taste
Ground Black Pepper
Prepare all your ingredients while heating a pan with oil.
1. Prepare all your ingredients while heating a pan with oil.
1
Fry the cubes potatoes until lightly brown. Set aside.
2. Fry the cubes potatoes until lightly brown. Set aside.
2
In the same pan, fry onions until fragrant and translucent.
3. In the same pan, fry onions until fragrant and translucent.
3
Add your tomatoes and cook until soft. About 3 minutes.
4. Add your tomatoes and cook until soft. About 3 minutes.
4
Add paprika and tumeric. Stir.
5. Add paprika and tumeric. Stir.
5
Add RoniB’s Kitchen Black Bean Chilli Paste.
6. Add RoniB’s Kitchen Black Bean Chilli Paste.
6
Add the corned beef. Stir while breaking down the corned beef.
7. Add the corned beef. Stir while breaking down the corned beef.
7
Season with salt and pepper to taste.
8. Season with salt and pepper to taste.
8
Add the cooked potatoes and stir. Serve.
9. Add the cooked potatoes and stir. Serve.
9
Serve with rice and fried egg. Breakfast sorted!
10. Serve with rice and fried egg. Breakfast sorted!
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11. For more recipe ideas, click on http://bit.ly/mail-RBK
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