AUTOPLAY
Buffalo Cauliflower Bites
5 steps
What you’ll need
1 whole Head
Cauliflower Florets
1 tsp.
Paprika
Coconut Oil Cooking Spray
For dipping
Vegan Ranch
1/2 cup
AP Flour
2 tsp.
Garlic Powder
1/2 cup
Hot Sauce
1/2 Tbsp.
Fresh lemon juice
1/2 - 1 cup
Water
To Taste
Pink Himalayan salt (or sea salt) And Ground Black Pepper
1 Tbsp.
Vegan Butter
Celery & Carrots
Cut cauliflower into florets and place in zip lock bag. Pre heat oven to 450 degrees Fahrenheit
1. Cut cauliflower into florets and place in zip lock bag. Pre heat oven to 450 degrees Fahrenheit
1
Whisk flour, water, garlic powder and paprika in a bowl until batter is smooth.
2. Whisk flour, water, garlic powder and paprika in a bowl until batter is smooth.
2
Add cauliflower to batter and toss to coat.
3. Add cauliflower to batter and toss to coat.
3
Spread cauliflower on baking sheet in a single layer, season with salt and pepper. Bake for 25 min.
4. Spread cauliflower on baking sheet in a single layer, season with salt and pepper. Bake for 25 min.
4
Mix together butter, hot sauce and lemon juice. Toss baked cauliflower and bake for 15 more minutes!
5. Mix together butter, hot sauce and lemon juice. Toss baked cauliflower and bake for 15 more minutes!
5