How toBaked Malai Boti Rolls
12 steps
Must Gets!
1
Mix 1/3 c yogurt, 1 tbsp cream and oil, 2 tbsp lemon juice, 1 tsp green chilli paste, 1/4 cup masala
2
Add 2 lbs of diced chicken, mix well and marinade for at least 30 minutes and upto 4 hours
3
Bake at 400 F for 6-8 minutes
4
Blitz 2 tbsp ea yogurt and water w 1c mint, 1 tsp National cumin powder (roasted), 3 chillies, salt
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Whisk chutney into 2 tbsp yogurt (makes it thicker!)
6
Slice onions and lettuce. Put onions in cold water for 10 minutes for a better taste!
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Take the chicken out of the oven and cool a little!
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Assemble with Roti or Wraps. Makes 6
9
Don’t forget the Imli ki Chutney!
10
Drool...
11
...Eat! Thanks for watching!
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