Asian Ground Pork Tacos
Hi, Iā€™m Lauren. Delicious Little Bites is where I share easy, tasty recipes that everyone can enjoy.
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1 cup (sliced)
Savoy Cabbage
1 Tablespoon (chopped)
Fresh Cilantro
1/2 (juiced)
Lime
1/2 cup
Mayonnaise
1 cup (sliced)
Savoy Cabbage
1 Tablespoon (chopped)
Fresh Cilantro
1/2 (juiced)
Lime
1/2 cup
Mayonnaise
1 tablespoon
Chili Paste (Sambal Oelek)
1 tablespoon
Extra Virgin Olive Oil
2 cloves (minced)
Garlic
1 tablespoon (minced)
Ginger
1 pound
Ground Pork
1/2 teaspoon
Salt
1/4 teaspoon
Pepper
2 tablespoons
Soy Sauce
2 tablespoons
Hoisin Sauce
1 teaspoon
Sesame Oil
Tortillas
Prep all of your ingredients before you begin.
1
Make the cabbage slaw by combining the sliced cabbage, lime juice, salt and pepper. Set aside.
2
Make the spicy mayo by whisking together the mayonnaise & sambal oelek. Set aside.
3
Heat the olive oil over medium. Add the minced garlic and ginger. Cook for 1 minute stirring often.
4
Add the ground pork and season with salt and pepper. Cook through, about 3-5 minutes.
5
Stir in the soy sauce, hoisin sauce, and sesame oil. Cook 2-3 minutes.
6
Place ground pork into tortillas and top with cabbage slaw and spicy mayo.
7