Cake mix + ingredients for cake, jar of chocolate icing and bag of mini Reece’s cups.
Mix cake mix according to box directions
Pour cake mix into Rockcrok 4 Quart Dutch Oven. No need to spray or oil pan.
Microwave cake in Rockcrok on high for 10 minutes
Remove foil from canned icing and microwave for 45-60 seconds.
Use food chopper to chop up Reece’s cups
Pour warmed icing on top of cake and top with chopped Reece’s cups
Serve warm with ice cream if desired. It’s addictive and SO EASY with the Rockcrok!!