AUTOPLAY
10 Minute Chocolate Peanut Butter Cake
8 steps
Hello!
What you’ll need
Rockcrok Dutch Oven
Buy
Food Chopper
Buy
Stainless Steel Whisk
Buy
Stainless Steel Mixing Bowl Set
Buy
Cake mix + ingredients for cake, jar of chocolate icing and bag of mini Reece’s cups.
1. Cake mix + ingredients for cake, jar of chocolate icing and bag of mini Reece’s cups.
1
Mix cake mix according to box directions
2. Mix cake mix according to box directions
2
Pour cake mix into Rockcrok 4 Quart Dutch Oven. No need to spray or oil pan.
3. Pour cake mix into Rockcrok 4 Quart Dutch Oven. No need to spray or oil pan.
3
Microwave cake in Rockcrok on high for 10 minutes
4. Microwave cake in Rockcrok on high for 10 minutes
4
Remove foil from canned icing and microwave for 45-60 seconds.
5. Remove foil from canned icing and microwave for 45-60 seconds.
5
Use food chopper to chop up Reece’s cups
6. Use food chopper to chop up Reece’s cups
6
Pour warmed icing on top of cake and top with chopped Reece’s cups
7. Pour warmed icing on top of cake and top with chopped Reece’s cups
7
Serve warm with ice cream if desired. It’s addictive and SO EASY with the Rockcrok!!
8. Serve warm with ice cream if desired. It’s addictive and SO EASY with the Rockcrok!!
8